LITTLE SISTO
Please keep updated via socials for any changes to our menu
KITCHEN OPEN | Tues-Fri 6.30am-1.00pm | | Weekends 6.30am-2.00pm |
COFFEE TAKEAWAY | weekdays 6.00am-2.00pm | weekends 6.00am-3.00pm |
| NOTE: KITCHEN CLOSED ON MONDAY – COFFEE ONLY |
| Please let us know if you have any allergies or dietary requirements |
BRUNCH MENU
Toast and Jam 10
Ciabatta or Organic Sourdough with Butter
and Berry Chia Jam [GFO] [Add sides of choice]
Eggs and Toasts 16
poached, scrambled or fried on toasts [GFO] [Add sides of choice]
Topped Toasts 16
served on Kneed Organic Sourdough [GFO] [All Vegan] [Add sides of choice]
Choose an option:
1. Natural Almond Butter, Fresh Banana, Spiced Maple, Sweet Pistachio + Hazelnut Dukkah
2. Avocado, Cucumber, Spicy Kraut Vegan Kimchi, Rocket
3. House Made Beetroot Hummus, Smashed Avocado, Pickled Turmeric Corn, Rocket, Herb Oil
4. Roasted Pumpkin, Almond Butter, Nut and Pepita Dukkah, Rocket, Paprika Oil
Spicy Scramble 22.9
with Nduja (Spicy Salami Paste), Aged Gouda Cheese, Fresh Chilli, Spring Onion, Za’atar Spice on Ciabatta Toast [GFO] [Veg Option]
Benedict Eggs 24
poached eggs, house greens on Ciabatta with Apple Cider Foaming Hollandise and [Premium Smoked Salmon or Premium free-Range Bacon]
Avo Smash 23.5
marinated zucchini, rocket, pea and mint salad, avocado, goats fetta, a poached egg, toasted seed and nut crumble, basil oil on Ciabatta
Classic Plate 26
poached eggs, free range bacon, thyme roasted mushroom, cherry tomatoes, house greens on Ciabatta toast [GFO] [Make it Veg: Sub Bacon to Haloumi]
Kale Scram Bowl 23
cheesy scramble with wilted kale, spring onions, topped with avocado, red pickled onion, chili flakes [GF] [Make it spicy: Add Nduja +3] [Add Toast +2]
Good Bowl 26.5
spiced roasted pumpkin on house-made beetroot hummus, haloumi, with sautéed kale, broccolini, green peas and pepita almon dukkah, paprika oil [GF] [VO]
Big Smash 26.9
two poached eggs, haloumi, chorizo, smashed avocado, cherry tomatoes, greens, house tomato relish, pea shoots, basil oil on Ciabatta toast
Twice Cooked Brioche French Toast 26
fresh banana, rhubarb and blueberry chia compote, citrus curd labneh, salted caramel cornflakes, spiced dark maple sauce [Add: Premium Free-range Bacon + 6]
sides + extras
[sharing/dining in | ordering sides menu only: add dine-in charge + 4 ]
scrambled eggs | roasted thyme mushroom | 6.5
haloumi | chorizo | premium free-range bacon | 6
avocado | goats fetta | 5
foaming hollandaise | house relish | poached or fried egg | house greens | 4
one slice-GF Toast or organic sourdough | 3
slice ciabatta | house sauce | 2
Just for little people
egg and soldier toast: soft boiled | 9
scrambled eggs and toast | 10.90
french toast with maple, banana and strawberries | 11
House-made Granolas
almond pecan oat granola | with Greek yoghurt, rhubarb and blueberry chia compote, raw honey, milk [dfo] | 17.5
no grain granola | nuts, seeds, buckwheat, quinoa flakes, coconut, dried sour cherries, coconut yoghurt, rhubarb, blueberry chia compote, almond milk [GF] [V] | 17.9
Smoothie bowls
[GF] [V] [refined sugar free]
acai blueberry almond | topped with kiwi and strawberries, and house-made nut and seed gf granola | 18
chocolate peanut butter | topped with fresh banana, cacao nibs, peanut butter maple and house-made nut and seed gf granola | 18
Breakfast rolls
single | fried egg, bacon, tomato, rocket, house sauce | 13.9
double | two fried eggs, bacon and house sauce | 15
the veg | fried egg, avocado, haloumi, fresh tomato, rocket and house sauce | 15
please let us know if you have any allergies or dietary requirements
[gf gluten free] [gfo gluten free option]
[df dairy free] [v vegan] [vo vegan option]
DRINKS MENU
OUR COFFEE by micrology coffee roasters
seasonal house blend made by us the way you like it
milk options
Alternative oat milk, alternative almond, happy happy soyboy | 80c
house made almond milk | 1
Flat white | Lattes | Cappuccino | 4.5 | 5.5
Long Black | 4 | 4.8
Mocha | 4.5 | 5.5
Expresso | 3 | 3.5
Piccolo | 3.5
Babyccino | 2.5
Macchiato | 3.5 | 5 | 5.5
HOT DRINKS
hot chocolate | Kali pure chocolate powder steamed with milk [GF] [raw cane sugar] | 4.5 | 5
chai latte | steamed milk, latte with sticky chai: a blend of organic black tea leaves, aromatic spices and raw honey [alternative milk: almond, soy or oat] | 5
turmeric almond latte | house-made almond milk steamed with our house made turmeric latte spice blend and raw honey | 5
masala chai | teapot of spiced black chai tea served with a jug of steamed milk, spiced panela sugar and a side raw honey [choose almond, soy or dairy] | 6.5
ORGANIC TEAS
by chamellia | pot for one | 5
earl grey, gunpowder green, English breakfast
herbals | peppermint, lemongrass + ginger
COLD DRINKS
milkshakes | vanilla or chocolate | all-natural flavorings | 6.5
iced chocolate | ice cream, milk + Kali pure chocolate powder | 6.5
sparkling | lemonade, coke, coke-zero, mineral water | 4.5
iced beverages | long black [4.5], latte [5.5], mocha [6.5], chai latte [5]
cold brew | 5.5
SMOOTHIES
classic banana | banana, greek yoghurt, milk, honey + vanilla | 9.5
maca, banana and date | almond milk, banana, maca powder, cinnamon and dates | 10.5
FRESH JUICE made in-house
apple, cucumber + mint | 10
beetroot, orange, apple, carrot + ginger | 10
carrot, orange, lemon, ginger + turmeric | 10
orange juice (raw, local cold press) | 7